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Dried Lime Fruit Snack
Fruit

Dried Lime Fruit Snack

These Dried Lime Fruit Snacks are really easy to make and are great for using with cocktails, garnishes, teas and as an easy to eat citrusy fruit snack. The dried limes are also a great addition for many Thai recipes. Use this recipe for lemons as well

  • Serves 4
  • Prep Time 10 minutes
  • Dehydrating Time 16-18 hours
  • Total Time 16-18hrs 10m

Ingredients

  • Fresh limes

Instructions

  1. Wash the limes clean. Slice limes into 1/46 mm thick slices.
  2. Set lime slices on the dehydrator tray. Dry at 52°C to 57°C for 16 to 18 hours or until they become brittle.
  3. Store dried lime slices in an air tight bag or container.

Note: Dehydrated lime slices can be eaten as snack, used to garnish salads when soaked in pitcher of water and are used in potpourri or wreaths

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