Nutrition
Ingredients
- 4 bananas, peeled and cut into 1/4 pieces
- 1/4 cup honey, diluted slightly with water
- 1/2cup crushed walnuts
Instructions
- Dip banana slices into diluted honey. Sprinkle with crushed walnuts.
- Place bananas on dehydrator trays and dry at 57°C for 2 hours. Then set the temperature at 115°C (46°C) and dehydrate for another 6-12 hours.
